Avoid eating these foods make no deterioration in lupus nephritis

Lupus nephritis

Diet and nutrition tips for people with lupus are not different than for anyone else. In general, people with lupus should eat a nutritious, well-balanced, and varied diet that contains plenty of fresh fruits and vegetables, whole grains, moderate amounts of meat, poultry and oily fish. And the following will tell what foods should be avoided by patients with lupus and what can be eaten by lupus.

You should avoid high-sodium foods.

Sodium is an electrolyte that our body needs. But too much sodium is not good for the health of the kidney, especially the damaged kidney. The damaged kidney cannot well discharge the electrolyte and fluids. Too much sodium will cause sodium-fluids retention, which will increase swelling. Some patients with lupus nephritis may have high blood pressure. High-sodium is also a contributor of high blood pressure. So you should avoid high-sodium foods like processed foods, fast foods, restaurant foods and so on.

You should avoid high-protein foods.

The kidney is in charge of filtering the waste products and toxins as well as extra water in the blood. Protein will break down into waste product, which should be discharged by kidneys. High-protein foods will produce more waste products and this will increase the burden of kidney. So you should avoid high-protein foods. Meanwhile, high-quality protein foods should be consumed to keep normal nutritions. They will produce less waste products. Such foods includes egg white, milk, lean meat.

You should avoid high-potassium foods.

Some patients with lupus nephritis may be tested with high serum potassium. So this kind of patients should avoid high-potassium foods for not to increase potassium in blood. Such foods you should avoid includes bananas, apples, watermelons, spinach, potato, eggplant, corn, bens and so on.

You should avoid high-phosphorus foods.

Kidneys also plays an important role in keeping electrolyte balance. Because of damage caused by the deposition of immune complex, the kidney fails to keep electrolyte balance. So patients should avoid high-phosphorus foods like cheese, chocolate, ice cream, legumes, nuts and seeds.

There are no clear advice for vitamin or mineral supplements for people with lupus. Depending on the specifics of your situation, you may benefit from additional calcium or vitamin D to maintain bone mass, or from iron if anemia is a problem. I recommend that you talk with your doctor or consult online experts before beginning to take any dietary supplements.

1. Eat a low-sodium diet, especially if hypertension is an issue.

2. Drink enough fluids to stay well hydrated.

3. Avoid smoking and drink alcohol.

4. Maintain a healthy blood pressure.

5. Limit cholesterol

6. Avoid medications that can affect the kidneys, such as nonsteroidal anti-inflammatory drugs.

The diet is a natural treatment for lupus nephritis. You should consult a dietitian for a correct diet or you can ask the online doctor for what foods you have to avoid when you have lupus nephritis.